Friday, October 12, 2012

Day 270 - 272: Auckland and Waitomo

Our flight to the North Island left in the afternoon and landed in the evening. There wasn't much around in the way of food other than fast food places, so a Subway and a McDonalds had to suffice. We took them back to the Formule 1 Hotel which was a welcome relief from the van for a night. It was very clean and comfortable and had everything other than free wi-fi, but we could live without that.

We left the F1 Hotel and picked up our new van from Britz at 10am the next day. Despite us booking a Backpacker (budget range), they had kindly upgraded us to a Britz (mid-range) for free. We ended up with the same van we'd shared with Paul and Fi on our Australian west coast road trip. After spending so long in a similarly sized van in the South Island, I have no idea how we managed to put four people into it a couple of months ago. As much fun as it was, it was very cosy and I think we've since been spoiled by the amount of room we had. Unfortunately, we were now in a petrol automatic; unlike our super-efficient diesel in the south, this one managed to get through half a tank in a day.

Since we were in Auckland, we'd been recommended the World Press Photographer 2012 exhibition by Paul and Fi, who had seen the 2011 show (we missed it in Kuala Lumpur by a week) and had loved it. Gilly prefers photography exhibitions to a lot of art galleries, and I'm certainly starting to share that view. These shots were superb. The majority focused on the main four events of the last year: the Arab Spring, the Christchurch earthquake, the Japanese tsunami and the Norway massacre. Some were graphic, some poignant, all emotive. There were small groups as well: a set of six photos of a man caring for his wife who was afflicted with Alzheimer's (they had been married 65 years, and he insisted on staying with her at home...devastating); a deeply disturbing portrait of child brides in Afghanistan, Ethiopia, India, Nepal and Yemen who had been married to middle-aged men when their ages were barely into double digits; a brutal look at the effects of the drug wars engulfing Mexico - one photo taken in Acapulco showed a group of body parts, including a severed head, which had been found in the trunk of a car; a series showcasing the effects of the financial crisis engulfing Americans, in which millions have been evicted due to their inability to keep up with rent or mortgage repayments; a group highlighting the plight of the rhinos being hunted to extinction (it is now at the stage where vets are removing the horns themselves in order to make them less appealing to poachers) . There's only so much you can comprehend by just reading words on a particular news piece, sometimes you need a photograph to put things into context. It was a superb exhibition and well worth an hour of anyone's time.

We had lunch at the superb Food Alley, a selection of reasonably priced stalls of all flavours: Vietnamese, Thai, Turkish, Indonesian and more. It was the closest thing we'd come to a hawker stall since leaving Singapore, and it was magnificent. I ordered Com Ban Xo (spicy chicken with rice, chilli and veg) from the Saigon stall and asked for it hot. It didn't disappoint, and 25 minutes later I couldn't feel my lips. Gilly had picked Nam Tok (spicy pork with coriander and chilli) from a Thai stall and had it medium. The last time we'd had this was Koh Tao, and whilst it was a good effort it didn't match the brilliance of the rotund lady's magic recipe on the Thai island. It was probably a good thing Gilly didn't ask for it hot - between the two of us we got through 1.5 litres of Coke and Sprite in half an hour.

Gilly had spotted an advert for the Wildlife Photographer of the Year 2011 exhibition on the way to lunch. This was something of a ritual for us when we lived in Bristol, as we'd go and see it every December at the museum. Obviously we were in Vietnam at the same time last year so missed it (oh, the trials of the traveller!) so I was really happy to get a chance to see it. It was housed in Auckland Museum, and seemed to contain more entries this year. The winner was a group of pelicans covered in a film of oil after the BP oil spill last year.  An excellent picture with a relevant environmental message, but not the shot that I’d have chosen as the winner...then again, this is the case each year.  There was a superb photo of a cheetah and her six cubs up a tree which was fantastic. I’m completely biased, as I love cheetahs. They’re possibly my favourite wild animal, and seeing a cheetah chasing and catching prey in the Serengeti is definitely one of the top items on my bucket list. It’s my parents’ fault for getting me a BBC wildlife video when I was about 7 entitled “The Fastest Thing on Four Legs”. If there was ever a film that exposes kids to the brutality of nature, this is it. It followed a cheetah called Mara and her cubs, who faced a daily struggle for survival. We got to see the chase, the kill and the bone-crunching gore as they ate. If that wasn’t enough, some of the cubs never saw the end of the film as they were taken off by predators unknown, and then the icing on the cake came after Mara abandoned the rest of her kids to fend for themselves once they reached the right age.  Traumatic stuff.  To sum up then, the cheetah photo should have won and the judges got it wrong.

We drove to Otorohanga Holiday Park in the evening, as the town was close to Waitomo and its many caves. Here, you can do blackwater rafting (it’s like whitewater rafting, but in a cave), abseiling, and more. After some thought, we decided against doing anything too adventurous the next day and opted for a glow-worm tour with a company called Spellbound.

The tour took about three and a half hours. The company takes a maximum of 12 people which was ideal as we wanted to avoid huge groups. In the end there were 5 of us and our very knowledgeable guide, Norm. He is a lifelong caver, so if there’s anything you want to know about fault-lines, geology or potholing, he’s the man to talk to. After a 25 minute drive we got to the first cave Te Ana o Te Atua, or the Cave of the Spirit.

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It took Norm and a couple of other people 4 months to lay the 250m path into the cave and hook up the electrics.  It’s an impressive job, and tastefully done; none of the multi-coloured theatrics you get at many other tourist caves (including Ha Long Bay)

The natural shapes carved out by the water flowing through are impressive. The cave still floods twice a year.

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I also never realised stalactites were hollow. I guess it makes sense once you think about it – how else would the calcium-rich water build up?

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The bones of a moa bird were found in the cave; the moa became extinct due mainly to them being particularly tasty, which is possibly not the best trait to have if you want to survive.

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After a short break for some tea and biscuits, Mangawhitikau Cave was our second destination. We got kitted out with a headtorch and helmet (a useful accessory as I smashed my head into rocks a mere 30 seconds after putting it on, thankfully bruising only my ego).


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After a short walk of about 20 metres into the cave, we turned off our headtorches and were in pitch black.  Our eyes soon accustomed, and shortly after we were introduced to the glow-worms. These aren’t actually worms, but maggots. I guess “glow-maggots” doesn’t have the same tourist appeal. They dangle sticky threads down, and then shine a light out of their arse to attract gullible prey (a bit like Blair and Cameron, then). The flies get caught in the threads and the glow-worms reel them up to eat. I’m not entirely convinced that the barnacles creatures in Half-Life weren’t based on glow-worms.

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Once the maggot goes into a chrysalis and hatches into a fly, it has about 4 – 6 days to live, as it has no mouth to feed. Bit of a design flaw there, I feel.

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We were taken to a dinghy and Norm then pulled us along via an overhead rope to see the millions (no, literally) of glow-worms on the ceilings and wall overhangs.  Our cameras simply weren’t up to the task of capturing the blighters despite them casting enough light for us to see each other, which was bizarre. Thankfully, Spellbound were kind enough to send us some photos for the blog.

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Spellbound's Red raft & glowworms

The experience was bizarre, yet fascinating. It was like looking up at a miniature solar system made up of millions of bugs waiting to feed. According to Lonely Planet, the glow-worms that shine the brightest are the hungriest. The Lonely Planet needs new researchers, as the luminosity is actually down to the age of the glow-worm – the older they get, the brighter they shine.

We took a walk back to the van from the cave, over some very picturesque scenery.

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I could quite imagine hobbits being taken to Isengard over these hills.  It looks a lot like England, but with actual sunshine and less chavs littering the place with fag ends and beer cans.

After lunch we went on the Ruakuri Bushwalk, a 30 minute round trip which took us through natural tunnels, past waterfalls and over streams. All in all, a quite wonderful nature trail.

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We ended up in Waiteti Trout Stream Holiday Park in the evening, about 5km outside of Rotorua. We were going to visit a Maori village the next day, complete with geysers and mud pools.

Day 266 - 269: Hanmer Springs, Wine Tour 2, and Whale Watching in Kaikoura

Hanmer Springs was a 1.5 hour drive from Kaikoura, and it wasn't long before we'd tracked down Paul and Fi waiting in their distinctive green and purple Jucy van, complete with DVD player and TV! A reunion lunch saw us watching the DVD of their shark dive in Fiji, which we immediately marked down as something we had to do when we visited there after NZ.

I'm not sure what I was expecting from the spa, but it was a lot busier than the many, many leaflets advertising the place around the South Island. It wasn't by any means a disaster, though. There were more than enough pools for us to soak, steam and generally laze around in. The mineral pools were suitably smelly and some of the thermal spring pools got up to temperatures of around 42 C which was almost unbearably hot...until you jumped into a pool at a mere 37 C and felt like you were going to freeze to death, especially since the pools were all outdoor and it was heading towards zero once you stepped out of the pools.

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A good three hours later, and we were shrivelled up. The weather was turning miserable and icy rain was battering us (not so nice outside of the pools!), so we decided to call it a day and courtesy of the super Jucy TV with integrated USB port, introduced Paul and Fi to the joys of Community - one of the funniest shows ever made. Fact.

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Our plan was to go whale-watching in Kaikoura the next day, but the rain and wind had other plans and the company didn't fancy overturning its boat, so we decided to try again a couple of days later and took a trip to town instead. Luckily we weren't on an agenda, as we came across a slight roadblock:

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I have no idea where they were going, and the farmer on the quad bike with two collies was taking his sweet time moving things along. Sheep being what they are though, driving slowly up to them and honking worked a treat - they got the message.

New Zealand has relatively few people, considering its size. There are barely any cars on the road at any given time (it's telling that the only time we got slowed down was by a flock of sheep and a snowstorm). As such, you'd think that the traffic police wouldn't be as prevalent. You'd think that, but I somehow managed to find the only on-duty officer on the roads who clocked me doing 66 in a 50 zone. Typical: 13 years on the UK's roads without a single ticket and I get caught in the back of beyond with nary another vehicle in sight. I can't complain, it was a fair cop. Luckily, the guy had a daughter in the south of England and after we chatted a bit, he decided to drop the speed from 66 to 64, and therefore the fine went down from $120 to $80. Which, as potential fines go, was the best I could have hoped for.

It was paid off at a post office an hour later in town, where Fi and Paul went electronics shopping and we picked up some groceries and moved to a different, better campsite in Blenheim, whose marketing gimmick was being next to a river full of eels which appeared to be conjoined like some Gigeresque monster. 

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It didn't put us off our food; in true Milton style, it didn't take the four of us long to whip up a curry.

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Since the whales weren't an option, we decided to take our fellow travellers on a Bubbly Grape wine tour, since we'd enjoyed the first one so much. Along with Bouldevines, we visited 3 more wineries with Paul and Fi - thankfully none of the same ones we'd been to on our previous tour: Hunter's, Giesen and Drylands (which incorporates Selak, Kim Crawford and Nobilo).

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As with the previous wineries, the wines were all fairly decent but the ones that stood out were the Selaks Reserve chardonnay which I can honestly say was the nicest of that grape type I've ever had, and the Giesen merlot which was very soft. There were some blips: sauvignon blanc was surprisingly bad and Giesen's late harvest (i.e sweet) sauvignon blanc tasted almost exactly like Um Bongo. Riesling was definitely growing on me, despite the natural smell of petrol the grape gives off in the wine; Gilly loved it (the wine, not the smell).

The Hunter's lady told us a couple of tricks to put the wine snobs in their place. If someone starts banging on about the complexity and taste of a wine, you simply swill it around the glass, smell it, and say "good nose". Apparently "bouquet" is the wrong word. If they still keep on about it, give it another swill, hold it up to the light and say "good legs". This latter term is used for wines with higher alcohol content. Apparently, this will silence all but the most obnoxious wannabe wine critic. I have my doubts.

Nothing tops off a wine tasting like a brandy, and although we couldn't track any down I did find a glass I'd love to have brought home as it was the perfect size.

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Keeping our fingers crossed and nursing slight hangovers, we found ourselves at the Kaikoura whale watching hut the following day. We were in luck - the boat was heading out and we were ready to see some whales.

Out on the sea, we saw some seagulls following a trawler, probably because they thought that fish were going to be thrown into the sea.

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It wasn't long before we spotted our first whale. Sperm whales are the main species in the waters there, but it's been known for humpbacks, orcas and even blue whales to be spotted. We only saw sperm whales on our trip, but it didn't lessen the experience at all.

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It can take 40-50 minutes for a whale to surface from its initial descent, as they have incredible bodies which allow them to collapse their internal organs in order to withstand pressure. "Spotting" them is an art, and relies on old-fashioned sonar device which the captain lowers into the water and listens to in order to gauge the direction of any whales in the area before steering the boat that way. Sometimes it takes a couple of attempts to pinpoint the position.

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An unexpected bonus on the trip was running into a huge pod of dusky dolphins - around 400 of them, leaping and playing alongside the boat as well as in the distance. Watching the beautiful creatures showing off, performing reverse somersaults and synchronised leaps, was simply incredible. We came to see whales, but I think this may have trumped it.

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We saw 3 whales in all on the voyage, and one which descended just as we all rushed outside to see it. Whilst humpbacks sometimes breach and put on a show when they descend, sperm whales appear to be a little more restrained and graceful:



Whale watching isn't a cheap activity by any means, and if you head up to Monterey on the west coast of the US, you'll likely get a better deal. But you'd be hard pushed to quibble when you're surrounded by beautiful scenery and seeing massive tails disappearing through the water.

It was our last day on the South Island, and we'd ruled out the ferry between the islands in favour of a flight. It was quicker, more budget-friendly and by all accounts a much smoother ride. Since we had a flight later the next day we took a trip back to Christchurch and found a holiday park there in order to be closer to the airport. After another fine (and final) meal together with Paul and Fi, we knew it really was going to be our last rendezvous on our trip, so we bid a sad farewell the next morning. Whilst we were off to the North Island then Fiji and North America, they were going the other way and jetting off to South America.

Thursday, October 11, 2012

Day 264 - 265: Bubbly Grape Wine Tour, Marlborough Sounds and Ohau Seal Colony

Ahh, wine. Winey, winey wine wine. Wine. I love wine. After the success of Australia's wine tour, we decided that we'd need to do at least one tour in NZ, just to even things up. I was expecting the wine to be as good if not better, and I wasn't disappointed.

Bubbly Grape Wine Tours were our guides and the jolly owner Kerry lived up to the business name and took us to 5 different wineries throughout the day for a very reasonable $50 (£25) per person.

The main grapes the country are famous for are sauvignon blanc (white) and pinot noir (red) which grow better in cooler climates. Essentially, if you get either of these wines from the Marlborough region of NZ, you'll be on to a winner. However, unlike our Australian tour where we had between 4 and 7 tastes per vineyard, we were given a minimum of 7 and as many as 11 generous samples at a couple. Split that over 5 wineries in 4 hours and you have a good time on your hands. No designated driver required!

First up was Villa Maria which had magnificent grounds. NZ wineries seem to pride themselves on these, and they're as much a part of the tasting experience as the wine itself. They use sheep to keep the grass short after the year's crop is taken. The sheep are then moved elsewhere during the growing season, otherwise they'd eat the grapes.

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Villa Maria is one of the more popular NZ wines we get in the UK, and they were decent enough but the vintages were nothing particularly above the usual supermarket stuff I'd had from the label.

Allan Scott was next and whilst the majority of the wines there were watery and forgettable, two stood out. The gewurtztraminer - a dessert wine I'd never had before - tasted like Turkish Delight, and the pinot gris (or pinot grigio as it's sometimes marketed in the UK - same grape) was simply astonishing. Pinot gris wines taste, in my opinion, completely different to the nice-but-not-very-exciting pinot grigios at home; they are a lot fuller and you'll certainly feel the effects after a bottle!

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We had lunch in a touristy wine/food area, where we got to try more wines at Bouldevines cellar (lovely pinot noir, but the riesling was dry as ash) and then grabbed a hot sandwich to try and soak up some of the booze. It worked, and we were soon ready for more wine.

Cloudy Bay followed. This is one of the more prestigious winemakers in NZ and had a 2009 pinot noir on sale for $50, but after tasting it I really couldn't see how they justified that price tag. Their tasting room was very stylish though!

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Saint Clair was the final cellar door and possibly my favourite winery of the day. If a place can make a chardonnay I like, then it definitely has something going for it. The pinot noir was superb, as were the pinot gris and the syrah - the latter of which is quite hard to grow in New Zealand.

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The trip wasn't quite over. Our last stop was a boutique chocolate factory, where we got to try one whole truffle for free. Not quite as good as the chocolate shop in Australia!

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All told, I preferred New Zealand wines to their Australian counterparts, but mainly down to the sauvignon blancs which smash you in the mouth repeatedly with their amazing flavours, and the pinot noirs which are so light and drinkable that even Gilly - who doesn't usually like many reds - loved them.

We'd consumed so much that we were able to forget the awfulness of the Blenheim Top 10 holiday park we stayed at, a place undeserving of both the franchise name the price it extorted.

The next day, since we were in Marlborough, we thought it rude not to take a look at Marlborough Sounds (which are actually sounds, unlike Doubtful and Milford). The easiest way of seeing them is trekking the Queen Charlotte track, not far from Picton where the ferry to the North Island leaves from. New Zealand never lets you forget how beautiful it is, and Marlborough sounds is no exception.

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After a couple of hours trekking we drove up to Kaikoura, but not before we stopped at Ohau Point Seal Colony to get up close with some more seals.

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We were in for a unexpected reunion the next day: we'd been in touch with Paul and Fi who had just flown into Christchurch a day or so earlier, and they were going to travel up north to meet us at Hanmer Springs. Given that we never expected our paths to cross again we'd left them in Melbourne, this was fantastic news. A day in a spa sounded like an ideal way to celebrate.